Anna’s Way Pinot Noir is made by gentle handling and traditional methods to promote the vibrant fruit characters that Marlborough is famous for. The wine has good depth of flavour, sweet fruit on the palate, hints of earthy complexity, and fine tannins. This wine is made up from fruit parcels selected from the Wairau and Awatere Valleys, and Ward. The batches were individually crushed to small fermenters and gently hand plunged, then pressed to used barrels to mature. We take a ‘hands-off’ approach and bottle with minimal filtration. Drink with good food and good friends.