Federal Merchants

Awatere River Sauvignon Blanc

Award-winning vegan wines produced sustainably by Louis Vavasour in the Awatere Valley of Marlborough, NZ​. This wine is stainless steel fermented, a well balanced fruit driven Sauvignon Blanc. Crafted to give the palate greater length whilst still retaining the true Marlborough finesse and elegance

Awatere River Sauvignon Blanc

​Aromas of capsicum, citrus, gooseberry and hints of melon typical of the Awatere Valley. Fresh herb and lychee characteristics on the palette with good length. A pleasing mineral note leads to a long lingering finish. A wine to be shared. Match with fresh seafood, spicy Asian dishes.

Read more about Awatere River here
New Zealand New Zealand

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